HOUSTON • TEXAS BBQ • CATERING
Authentic Texas BBQ in Houston
Slow-smoked brisket, ribs, homemade sides, and BBQ catering trays served fresh daily.
At Hoot’s Smokehouse, we serve authentic Texas barbecue with slow-smoked meats, homemade sides, and genuine Texas hospitality. Whether you’re joining us for lunch, dinner, or ordering catering for your next event, every meal is smoked low and slow for unforgettable flavor.
BBQ Catering in Houston
Whether you’re planning a corporate lunch, wedding, graduation party, birthday celebration, or family gathering, Hoot’s Smokehouse makes feeding a crowd easy. Our catering menu features slow-smoked meats, homemade sides, and generous portions that bring authentic Texas BBQ to every event across Houston.
Catering Available 7 Days a Week
Corporate Events • Office Lunches • Weddings • Family Gatherings • Private Events • & More
Easy pickup. Generous portions. Made for groups.
Smokehouse Favorites
From perfectly smoked brisket to fall-off-the-bone ribs and loaded baked potatoes, discover the Texas BBQ classics that keep Houston coming back to Hoot’s Smokehouse.
Slow-Smoked Brisket
Seasoned with Hoot’s signature blend and smoked low and slow until perfectly tender, every slice delivers a rich smoke ring, bold bark, and authentic Texas BBQ flavor. It’s the brisket that has made Hoot’s Smokehouse a favorite destination for barbecue lovers in Houston.
Smoked Sausage
Crafted with bold flavor and smoked fresh daily, Hoot’s smoked sausage is juicy, savory, and packed with authentic Texas BBQ character. Whether you’re dining in or ordering BBQ catering in Houston, it’s a smokehouse favorite that pairs perfectly with our homemade sides.
Pork Ribs
Smoked low and slow to develop deep smoky flavor and a rich, flavorful bark, our pork ribs are a true Texas BBQ classic. Every rack is prepared fresh and served with the authentic barbecue flavor that keeps guests coming back to Hoot’s Smokehouse.
77th St. Burger
The 77th St. Burger features a juicy grilled beef patty topped with crispy bacon, melted cheese, fresh avocado, lettuce, tomato, pickles, and onions on a toasted bun. Made fresh to order, it’s a favorite for guests looking for one of the best burgers in Houston alongside authentic Texas BBQ.
What Houston Is Saying
A Legacy Smoked Low and Slow
“Keep the fire away from the meat and smoke it slowly.”
— Henry “Hoot” Powell
Hoot’s Smokehouse was inspired by Henry “Hoot” Powell, a Houston native whose love of cooking brought family and friends together. Hoot learned his way around the kitchen alongside his mother, Mattie, and became known for smoking meat the Texas way: long, slow, and with plenty of patience.
His grandson, Marcus Powell, founded Hoot’s Smokehouse in 2017 to carry on that legacy of good food, warm hospitality, and skillfully smoked meat.
Feeding a Crowd? Let Hoot's Handle the BBQ.
Catering available seven days a week for office lunches, corporate events, weddings, celebrations, and gatherings across Houston.